Wednesday, 5 October 2016

NUTRITION AND PHYSICAL ACTIVITY FOR CANCER PREVENTION

  • 1.     Maintain a healthy weight throughout life.

       Balance caloric intake with physical activity.
       Avoid excessive weight gain throughout the lifecycle.
       Achieve and maintain a healthy weight if currently overweight or obese.

  • 2.     Adopt a physically active lifestyle.

       Adults: engage in at least 30 minutes of moderate-to vigorous physical activity, above usual activities, on 5 or more days of the week. Forty-five to 60 minutes of intentional physical activity are preferable.
       Children and adolescents: engage in at least 60 minutes per day of moderate-to-vigorous physical activity at least 5 days per week.


  • 3.     Consume a healthy diet, with an emphasis on plant sources.

       Choose foods and beverages in amounts that help achieve and maintain a healthy weight.
       Eat five or more servings of a variety of vegetables and fruits each day.
       Choose whole grains in preference to processed [refined] grains.
       Limit consumption of processed and red meats.

  • 4.     If you drink alcoholic beverages, limit consumption.

       Drink no more than one drink per day for women or two per
day for men.

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